The use of robotic milkers at High Lawn Farm in Lee, MA not only let's the cows literally milk themselves, freeng up hours of time to accomplish other tasks, but it also eliminates the chance of injury for the workers
This very technologically-advanced farm is the perfect supplier for the Massachusetts Institute of Technology (MIT) food services. Talk about a match made in heaven
In the future, they are exploring cheese making. Production of cheese from this herd means using milk from lines of Jersey cows who trace their roots back to the Isle of Jersey